About franchuli bakes
Hey! I'm Francesca and I created franchuli bakes in 2021 after many years eagerly experimenting with baking and decorating.
For me, baking represents creativity, self-expression, a certain calm through methodical focus and, of course, it's the embodiment of food as a manifestation of love.
I am self-taught and continually in pursuit of ways to refine flavours, styles and techniques to make the tastiest and prettiest of bakes.
Enjoy my site and baked delights!
Things I would like to bake in 2023
Marmite and cheddar hot cross buns
Bagels/pretzels
Babka
Lemon meringue pie
Shortbread
Chocolate crémeux
Challah